This Recipe is low sugar, add more sugar to the dough if you like the pancakes sweeter. The sweetness will vary depending on the milk used, obviously if you are using unsweetened almond milk you should add a little bit more sugar. I usually use oat milk with 4 g sugar per 100ml. Most sweetness comes from the syrup poured on top. If you are used to sweeter food you might want to use more sugar.
Keyword Dairy Free, Egg Free, Gluten Free, Low FODMAP, low sugar, Vegetarian