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–+ servings
clear drinking glass

Iced Caffè Latte.

Author Catriona Bradfield
Simple homemade iced coffee
5 from 5 votes
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Total Time 5 minutes
Course Drinks
Cuisine International
Servings 1
Calories 48 kcal

Ingredients
 

Instructions
 

  • Pour the espresso into a large glass, then add some ice cubes.
  • Pour in the milk and add some maple syrup to taste.

Notes

The amount of maple syrup needed depends on your own preferences and the sweetness of your milk.
Instead of syrup you can use sugar and stir it into the hot coffee before adding the ice cubes.
Nutrition Facts
Iced Caffè Latte.
Amount per Serving
Calories
48
% Daily Value*
Fat
 
3
g
5
%
Polyunsaturated Fat
 
1
g
Monounsaturated Fat
 
1
g
Sodium
 
275
mg
12
%
Potassium
 
16
mg
0
%
Carbohydrates
 
5
g
2
%
Fiber
 
1
g
4
%
Sugar
 
8
g
9
%
Protein
 
1
g
2
%
Calcium
 
261
mg
26
%
Magnesium
 
2
mg
1
%
* Percent Daily Values are based on a 2000 calorie diet.
Keyword Dairy Free, Egg Free, Gluten Free, Vegetarian
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